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★★★★★1247 Reviews: #SweetDish >> Triple Layer Paleo Lemon Bars with Coconut Whipped Cream
#recipes #drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking
This time the cake is very delicious, it tastes sweet, crispy, and soft mixed into one and makes it very delicious. This cake is highly recommended for your sweet food lovers.
And you can make it yourself at home because the ingredients are easy to obtain and also still natural.
So, let's make this dish at home feel the sensation and adjust your taste ...
Fixings
- for the hull
- 1 egg
- 1/4 container natural coconut sugar
- 1/4 container smooth cashew spread or almond margarine
- 1/2 tsp unadulterated vanilla concentrate
- 1/4 container + 2 Tbsp coconut flour
- 1/2 tbsp new lemon juice
- 2 tsp finely ground lemon get-up-and-go
- for the filling
- 3 eggs + 1 yolk room temp
- 6 Tbsp crude nectar
- 1/3 container crisp pressed lemon juice
- 1 tsp ground lemon get-up-and-go
- 1 Tbsp custard flour
- 1 tsp coconut flour
- for the coconut whipped cream
- 1 would coconut be able to cream or the thick piece of full fat coconut milk
- 1 tbsp unadulterated maple syrup or crude nectar
- 1/2 tsp unadulterated vanilla concentrate
- 1/2 tsp new lemon juice*
Directions
- make the outside first:
- Preheat your stove to 350 degrees.
- ...
- ...
- For the complete recipe click here
Thank you for visiting my blog, enjoy it and have a good try
